A box of four of these gooey cookie bars consist of homemade caramel sauce sandwiched between a Snickerdoodle classic cookie base and a Chocolate Chip Cookie sprinkled with cinnamon sugar mix.
Bob’s Red Mill Gluten Free flour: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum
A box of four of these gooey cookie bars consist of homemade caramel sauce sandwiched between a Snickerdoodle classic cookie base and a Chocolate Chip Cookie sprinkled with cinnamon sugar mix.
Bob’s Red Mill Gluten Free flour: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum
